01 / ABOUT THE PLACE
About this place
A few pieces of nigiri, with a dish or two to go with your drink: that is one way to enjoy the Edomae sushi at Shuz. Reviews describe small pieces made with red-vinegar-seasoned rice, each carefully prepared to suit its topping. The size also made it easy to try a range of different fish and seafood.
Nigiri can be ordered from 1 pieces, with menu listings starting at 1 pieces for 120 yen. If you would rather sample just a little, the five-piece “Tame no Go-kan” is another option. It is listed at 1,280 yen, though the price may vary by season. For a more substantial sushi selection, the menu also includes the ten-piece “Go-shu no Jikkan” and the eight-piece “Shun no Hachi-kan.”
There is a range of à la carte dishes, too. One diner mentions enjoying squid with vinegared miso as an appetiser, along with other dishes that paired well with drinks. The drinks menu lists sake, shochu, beer and cocktails that change daily; one review also mentions having sake served in a wine glass. Rather than focusing on sushi alone, you could enjoy drinks and small dishes before finishing with nigiri.
Reviews describe the restaurant as small, and dinner reservations are available. If you are planning a weekend visit, checking seating in advance may help you plan.
